Enquiries – Lucas Bonnaud

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1. What are the kinds of services you’re expecting from Lucas Bonnaud (creating new products, improving existing products and/or the production process, finding and/or using new equipment/raw materials, improving the staff skills etc….) ?

2. Describe the company (restaurant, shop, café, catering etc….) ?

3. What is the main target market (exclusively high priced, middle priced, low priced products) ?

4. What is a type of pastry and/or bakery product you’re going to sell (luxury, exclusive lines, best-sellers, traditional French or other) ?